Borneo: Where the Forest Still Speaks
Many people, including domestic tourists, still don’t know about the beauty of Derawan Island, which rivals that of Bali. By…
2025
Pansuh: The Bamboo-Flavored Dish from the Heart of Borneo
Pansuh is a signature Dayak dish, slow-cooked in bamboo stalks—aromatic, smoky, and rich in flavor. Photo by Jony Vercelly. …
From 1875 to Today: The Story of the Dayak Longhouse in Saham, West Kalimantan
Photo credit:: https://kebudayaan.kemdikbud.go.id/dpk By Masri Sareb Putra If you ever find yourself in West Kalimantan, w…
Discover Bajakah: Borneo’s Hidden Vine and the Indigenous Wisdom That Taps It
Growing among the towering trees of Kalimantan (Indonesian Borneo), bajakah vines store water within their long, woody ste…
Borneo’s Rivers: A Paradise Under Threat
Only a small part of Borneo today still has clean, unpolluted water like this. Model: Martha Jalung. Kalimantan’s rivers, …
Koroyot: The Hidden Wild Durian Treasure of Borneo’s Rainforest
Koroyot, unique Bidayuh durian, embodies Borneo’s heritage. In the rich ecosystems of Borneo, wild durian species are ofte…
Reconnecting with the Wild: Borneo’s Dayak Millennial Children
Borneo’s Dayak millennial children swim in a crystal-clear river, part of a growing back-to-nature movement. Photo credit: A…
Tourism Visits to Borneo Post-IKN Have Indeed Surged
The IKN project has acted as a major catalyst for Borneo's tourism sector, delivering tangible and widespread economic b…
River Pollution in Borneo: Impacts on Tourism and Corporate Restoration Efforts
Clean, unpolluted rivers in Kalimantan, where the Dayak people once bathed, washed, and kept clean, are now becoming incre…
Indonesia’s Street Unrest and Its Rippling Blow to Tour and Travel in Borneo
Mass demonstrations by the people in Jakarta and other major cities in Indonesia demanded justice and better economic chan…
Experience Pontianak’s Aloe Vera Delights!
Visit Siantan, West Borneo, aloe farms, markets, taste fresh products. Take a scenic trip across the Kapuas River to the l…
